Sunday, 14 July 2013

The Farmhouse

The Christmas in July spread

Wholemeal bread, ricotta, apple and fig chutney, scratching's

Prawn, fennel, avocado, cocktail sauce

Glazed ham, turkey, brussels, potato salad, cranberries

Strawberry & pistachio pavlova

Meringues with caramelised pistachios and butterscotch sauce 

The June Menu

Oregano flatbread, potato skins, garlic aioli, zucchini

Chorizo, sour onions, potato, apple yoghurt

Glazed pork, cabbage slaw, charred corn, crackling

Donuts with sour cherries and custard

Home made banana cake with butter scotch sauce and cream cheese frosting

Must Eat EVERYTHING. 4 courses for $55.

Bookings yes, 6.30pm and 8.30pm sittings

Address 4/40 Bayswater Road, Potts Point

Menu (changes regularly)
Farmhouse on Urbanspoon

No comments:

Post a Comment